 |
| Jacob Katel |
| Cacciatorini -- Italian Tomato, Local Mozzarela, Granna, California Pepperoni, Guanciale. $11 |
I had lunch yesterday at Pizza Volante in the Design District and the place was buzzing hard with life and energy. Owner Chef Jonathan Eismann was there and he offered me a pizza pie. It was fired in a wood burning grill and cooked to crispy perfection. See how those pepperoni got that nice crunch factor to em....fuckin awesome.
 |
| Fire it up. Best way to cook anything, ever. |
 |
| Fuckadominos. Thissa real pizza pie |
 |
| They tol me the Calzone tradition came about in Italy as a sort of leftovers sandwich. Pizza Volante keeps it alive with fresh ingredients |
 |
| They've got a mozzarella bar too |
 |
| Fried zooks? |
 |
| Biscotti |
 |
| Sitting on the counter |
 |
| Lots of wine on the wall |
 |
| Specialty sodas? Check |
 |
| What'll they think of next |
 |
| Get with the program |
 |
| Veteran Boston bike messenger does fixed gear delivery |
 |
| Enjoy |
 |
| Team Pizza at work |
 |
| Eismann says these dudes are the best pizza guys in Miami |
Sure, sure, I got the pie for free, but this ain't no pay for play, I'll put my dollar down for the grub at Volante anytime, I co sign their pizza 100%. Don't forget Eismann's original Pac Time was on a crummy, low life Lincoln Road. This shop, in this place, at this time, is a real good look for the City of Miami.
Pizza Volante is located at 3918 N. Miami Ave. Miami, Fl. 33137 (for you mapquesters). Call 305-573-5325 for more info or local delivery.