The weekend is finally here. It's spring. The kids are out of school.
It is definitely time to drink. And at the Kendall Ale House
, you can not only imbibe, but also ingest.
There's an old rule for judging restaurants - if the parking lot is full, eat there. And this place packs 'em in without giving up its Cheers-like friendliness. Appetizers include nachos, wings, and spinach dip - but are all executed well and packed with tongue-tingling flavor.
Be pleasantly surprised by their just-right Jambalaya swimming with shrimp, sausage, chicken, peppers, tomatoes, onions, and rice ($10.95). Or try their sinful (in a good way) seafood combo ($12.99); it comes with the usual suspects - shrimp, fish, clams, and scallops - with a side of coleslaw and hush puppies. All are perfect accompaniments for their plethora of foreign and domestic draft beers or a game, of any variety, playing on one of their many, massive flat screen TVs.