An Escopazzo Mother's Day at The Farm
The lunch includes wild baby brassica and arugula salad with dried apricots, sesame seeds, and parmesan; salmon with caramelized fennel and dill; fusilli pasta with ricotta cheese, sun-dried tomatoes, and pine nuts; fruit with chilled mascarpone cheese; plus a couple of other dishes.Giancarla's cooking is always infused with fresh flavors, and Paradise Farms always provides a peerless pastoral setting. Meaning Mom will love it. Which is the point.
For more info call 305-674-9450.