First Look: Nany's Café on South Beach
|Nany's bandeja paisa|
My wife and I stopped in and split a bandeja paisa (in photo): thin, well-seasoned grilled steak; a fat, juicy sausage; cleanly fried pork skin; delicious red beans; rice; plantains; a fried egg; and a corn griddle cake. This particular platter costs $11.95 and sated the two of us very well.
Service is friendly, and Colombian-American owner John Navarro is nowadays on the premises to make sure you're being taken care of. Wine and cold beer are on hand too. Take-out, delivery, and late hours Fridays and Saturdays are some more reasons to give Nany's Café a try.
|Nany's colorful dining room|
710 Washington Ave., Miami Beach