Emeril's Sunday Brunch at the Loews in Pictures
|Emeril at South Beach Wine & Food.|
Sure, he isn't always technically at the restaurant, I mean how could he be? The man operates an empire that includes Emeril's Miami Beach.
We recently had the should-really-be-illegal pleasure of being invited to experience Emeril's brunch.Every single dish was flawless, as was the service, and the view from the balcony is stunning. With no further ado, some food porn:
|Seasonal soup du jour: Black bean soup|
|Gumbo of the day: Chicken and andouille sausage|
|Second course: Emeril's Eggs Benedict|
|Sirloin steak & eggs|
|Bananas Fosters crepe|
The crepe is served warm with a caramel sauce and sweet chantilly cream and loaded with bananas.
|Hot & Sticky glazed beignets|
Apart from the delectable three course menu items, you will most likely be served bread service (coffee cake and corn muffins). You can also add cheddar onion biscuits (sinfully good), applewood smoked bacon (thick cut and plentiful), and fresh fruit with a macadamia biscotti for $6 each. The fruit is marinated in a Charles Lafitte champagne and tastes as if each piece was handpicked by God. We highly suggest it.
Emeril's Miami Beach (1601 Collins Ave., Miami Beach) serves Sunday brunch from 11 a.m. until 2:30 p.m. Brunch costs $36 per person, not including tax and gratuity.
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