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| All photos by Laine Doss |
| Margaret and Geoffrey Zakarian open Tudor House at the Dream South Beach. |
Tudor House, Goffrey Zakarian's return to South Beach, has opened in the Dream Hotel to much anticipation.
The space is open and airy, with a masculine take on Miami Art Deco decor. The gray and brown color palate is accented with chrome, teak, and pictures of Miami circa 1930s. The 125-seat outdoor patio takes advantage of the original stonework, and the 55-seat indoor dining room is a cool welcome break from the heat of the beach.
A "modern gastro cafe", Tudor House serves breakfast, lunch, and dinner. Short Order attended a weekend breakfast, hosted by Margaret Zakarian. Where was Geoffrey? Behind the line, alongside Executive Chef, Jamie DeRosa, making fritatas.
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| Pastry chef Natalia Arevalo's apple fritter and butter croissant were accompanied by papaya jam and mini fruit smoothies ($16). |
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| The egg white fritata, made with goat cheese, asparagus and morel mushrooms ($15). The fritata tasted so rich, we asked if they had possibly snuck in some egg yolks (the answer was "no"). |
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| Lemon Ricotta hotcakes ($14) were light, moist and fluffy. The lemon and ricotta were reminiscent of a rich Italian cheesecake. Hint: these hotcakes don't need the 100% Vermont maple syrup provided. |
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| Executive Chef Jamie DeRosa working the line at Tudor House. |
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| Chef Partner Geoffrey Zakarian making an egg sandwich ($14) on the line. |
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| The Tudor House patio. Classic teak furniture compliments the original terrazo flooring. |
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| A personal note from Zakarian thanks us for dining. |
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Location Info
1111 Collins Ave., Miami Beach, FL
Category: Restaurant
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