Miami Spice 2011 Heads to Bloomingdale's in Aventura

The Forge's Dewey LoSasso

​Miami Spice is pulling out all the stops for its tenth anniversary this year. You've been using our guide to the two-month-long event, right? Quick, you can catch up here.

Here's a look at something different to do during the promotion. Spice is heading to Bloomingdale's in Aventura for weekly culinary demonstrations and food samples by Miami's hottest chefs. Plus it's all complimentary.

Consider your next four Saturday afternoons booked.

All events begin at 1 p.m. inside Bloomingdale's Main Course Kitchen on Level 3 at Aventura Mall. Check out the jam-packed schedule:

Saturday, August 20
Chef Nuno Grullon of Lou Lou Le Petit Bistro
Demo: Organic French cuisine

Saturday, September 3
Executive chef Giovanni Arias at the Canyon Ranch Hotel and Spa on Miami Beach
Demo: Contemporary spa cuisine

Saturday, September 10
Executive chef Patrick Lapaire of Miami Beach's Shula's Steak House at the Alexander Hotel
Demo: Steak-house favorites

Saturday, September 17
Executive chef Dewey LoSasso of Miami Beach's Forge Restaurant and Wine Bar
Demo: Progressive American cuisine

For more information, call 305-792-1288 or visit Miami Spice's event page.

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