Iron Side's Got Food But No Chef

Categories: Last Night
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Photo by Riki Altman
Wandering around the ultra-cool, still largely undiscovered Iron Side during last night's Campus Collective had us wondering why no chef has opened a restaurant in the district. Last night's show of culinary talent is enough proof that, well, people here eat. (Even the especially-artsy-looking ones.)

Alphabite, Churro Mania and Real Sorbet parked their wheels around the event.

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Photo by Riki Altman
Edible South Florida magazine shared its edible display.

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Photo by Riki Altman
And gals from the new Mi Vida Café offered samples of a luscious watermelon-mango smoothie.

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Photo by Riki Altman
While Wok Star Eleanor Hoh showed onlookers how easy it is to turn leftover rice into a pineapple-y plate of goodness. (Watch this video to see how she does it).

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Photo by Riki Altman
And Cioccolada founder Ada Azarya poured her way into the hearts and stomachs of onlookers with her handcrafted organic and raw chocolates.

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Photo by Riki Altman
Don't be scared, chefs! Come on down to Iron Side and hang a shingle.

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Photo by Riki Altman
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3 comments
Cloudofmine
Cloudofmine

Well now Iron Side has a Chef . Fernando Nascimento one of the creators of Metro Organic Bistro and Chef Nuno just open Iron Side Cafe , and a food market will be soon opening ..... :-)

wokstar
wokstar

 Thx for coming out Riki!

Mauricio Giammattei
Mauricio Giammattei

Actually- there is are two cooks-   mon.fri- a by invitation only lunch club and A&J gourmet.enjoy!-

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