Monday's "Dinner with Friends" Will Be Last of 2012
|Sugarcane's Chef Timon Balloo.|
We attended a Dinner with Friends event last month and were blown away by the experience. Guest celeb chef Hedy Goldsmith teamed up with Sugarcane's Timon Balloo and presented several courses to our group of twelve. Each course paired with a different wine and both the alcohol and food did their jobs - diners felt satiated and content.
This Monday, Clay Conley takes the role of guest chef alongside Timon. Nominated for the James Beard this year, Conley owns Buccan and Imoto in Palm Beach and is the former executive chef of the Mandarin Oriental Hotel's award-winning restaurant, Azul.
Says Conley of the upcoming DwF, "Having worked in Miami for several years it's always nice to come back and work with one of my favorite Miami chefs. I also have a few of my old regulars coming to the dinner and it will be nice to reconnect."
|2012 James Beard nominee for Best Chef South, Clay Conley.|
Although part of the experience is not knowing what to expect, we applied a little
Bring friends and make new ones at Sugarcane Raw Bar Grill for Dinner with Friends this Monday, December 17, at 7:30 p.m. Tickets cost $110. Email firstname.lastname@example.org.
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