Miami's Ultimate Valentine's Day Dinner Guide
The Place: Meat Market
The Vittles: The appetizer special: 6 Kusshi Oysters - topped with cucumber sorbet and black bowfin caviar, two innovative surf and turf options: 2 pound Lobster - paired with Angus chateaubriand or 2 pound lobster - split and steamed, paired with wood grilled filet, wild mushrooms, short rib marmalade and roasted baby beets, and diners can upgrade to a 14 oz Snake River Farms Kobe style gold filet with lobster.
The Details: The a la carte menu specials will be available Valentine's Day during normal business hours. For reservations, call (305) 532-0088.
The Price: Prices range from $15 - $199.
The Place: The Dutch
The Vittles: The three-course prix-fixe menu available for dinner will offer roasted beets - with goat cheese, candied pistachio and grapefruit, tuna tartare - with harissa, Israeli cous cous and Greek yogurt, crispy branzino - with roasted cauliflower, Concord grapes and pine nuts or Guinness-braised short ribs - with Yukon golds and roasted Brussels sprouts.
The Details: The prix fixe menu will be available Valentine's Day. For reservations, call (305) 938-3111
The Price: $69 per person.
The Price: Quattro
The Vittles: The four-course dinner offers Maine lobster medallion with fresh burrata cheese and micro basil, followed by a squid ink risotto with scampi and prosecco, then crispy Mediterranean seafood and vegetables with capers and sun dried tomato sauce, beef filet grilled with balsamic demiglace, parmesan cheese, asparagus and saffron roasted potatoes, and for dessert, passion fruit panna cotta with white chocolate sauce and limoncello sorbet.
The Details: The menu will be available on Valentine's Day. For reservations, call 305-531-4833.
The Price: $80 per person.
500 Brickell Key Drive, Miami, FL
19999 W. Country Club Drive, Aventura, FL