Biscayne Tavern Opens Tomorrow: Free Craft Beer With Dinner

All photos by Laine Doss
No need for a beer list when it's written on the walls.
Whether you live or work in downtown Miami, you will have a new spot for burgers and beers when Biscayne Tavern officially opens tomorrow at the b2 Miami Downtown hotel.

Decorated in modern dark brown tones and peppered with many, many flat screens, the tavern is an inviting place to watch your favorite game. There are over a dozen beers on tap and upscale pub grub by executive chef Will Biscoe.

Most craft beers, including Monk in the Trunk, Abita Purple Haze, Brooklyn Brown ale, and Due South's Caramel Cream are $6.

Jeffery Chodorow of China Grill Management was tapped by the b2 to oversee the restaurant and his touches show. The decor is clean and modern, with a private dining room, complete with HD television, that seats 12.

Short Order was invited to check out the space during their soft opening and were handed a menu stamped "under construction" to peruse.

Three cheese macaroni with crispy bacon crust.
Though the restaurant offers pub staples like a tavern burger, made with Florida grass fed beef ($14.50), fish & chips ($16), and a grilled chicken club ($13), there are also some upscale and unusual touches like a weekly south Florida boullabaisse served on Fridays ($29.50), a braised pork shank with house made spaetzle ($22), a shepherd's pie made with duck ($21), and a hearty three cheese macaroni with a crispy bacon crust ($15.50).

Crispy Gulf shrimp dynamite are flash fried and served with chili mayo.
Appetizers and bar bites include blue crab cake sliders ($12), pork belly sliders ($9), Korean Kalbi grilled chicken wings ($7), and crispy Gulf shrimp dynamite, served in a silver pail ($8).

Location Info

Biscayne Tavern

146 Biscayne Blvd., Miami, FL

Category: Music

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