Mrs. Wilkes' Dining Room: Savannah's Best Southern Cooking

Categories: Travel Hog

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Look, Miami. It's called shade.
Miamians will encounter some unfamiliar things in Savannah, Georgia. For example, trees. Not palm trees, but big trees -- the kind with old trunks, droopy Spanish moss, and leafy branches that offer shade to park-goers. There are historic buildings, flâneurs, and grassy city squares.

Then there's this: people in line waiting outside restaurants. At Mrs. Wilkes' Dining Room, a teeny, cash-only spot in Savannah's historic district, the queue sometimes wraps around a block or two.

The wait, typically, is longer than two hours.

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What a two hour wait looks like.
The restaurant, which opened in 1943 and was visited by President Obama in 2010, operates in a breezy fashion. Reservations are not accepted. Hours are from 11 a.m. to 2 p.m., only on weekdays. Lunch costs $18, and diners are seated in groups of ten. Patrons share tables with strangers, and the place serves its Southern cooking family-style.

So ask folks to pass the sweet tea and fried chicken. It's an easy way to make fast friends.


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