Iron Fork: A Guide to What You'll Be Eating Tonight

Categories: Iron Fork

pappa_al_pomodoro_toscana_divino.jpg
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Toscana Divino will be serving pappa al pomodoro -- a tomato and bread soup.
What you need is a game plan.

Miami New Times' Iron Fork starts at 6 p.m. tonight, launching four hours of eating and drinking from the stations of over 45 restaurants. So here's a guide to your feast, featuring each dish that will be served.

660 at The Angler's
Short Rib Empanadas & Signature Mojito

A Fish Called Avalon
Mediterranean Charcoal Grilled Octopus with White Balsamic Vinaigrette

Anacapri
Fiocchi Pasta Filled with Pears over Gorgonzola Cheese

Atrio
Almond and Grape Gazpacho, and Delicious Peach Trifle

Baoli Miami
Tuna Tartare

Best Ice Cream in Miami
Exotic Ice Cream

Biscayne Tavern
Chef Will's Famous Chocolate Chip Cookies and Milk

Brasileiro Steakhouse
Brazilian Fusion Menu with Rodizio, Seafood and Steak

Bulla Gastrobar
Braised Oxtail with Carrot Purée & Cumin Oil

Catch Grill + Bar
Chili Spiked Sugarcane Tuna Skewers

Location Info

Map

Adrienne Arsht Center for the Performing Arts

1300 Biscayne Blvd., Miami, FL

Category: Music

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