First, the talented toque opened Siena Tavern in South Beach. The restaurant, a sister of the original Siena Tavern in Chicago, serves Viviani's takes on classic Italian cuisine, with many dishes originating in his grandmother's kitchen back in Florence.
Now, the chef is making two appearances at Miami Book Fair International at Miami Dade College Wolfson Campus this weekend. The chef will discuss his new book, Fabio's American Home Kitchen ($16.95). Released last month, the book explores Viviani's culinary adventures throughout the United States.More »