Schnebly Redland's Winery & Brewery's lunch and dinner service gets into full swing starting next week, with weekend a la carte meals and special pop-up dinners planned throughout the season.
Courtesy of Dewey LoSasso Have dinner at the winery.
The dinners kick off on Friday, March 6 with a pop-up dinner on the winery's great lawn. Starting at 7:30 p.m., culinary director, Dewey LoSasso, will serve a four-course meal, paired with Schnebly's tropical fruit wines. The chef says the dinner is special, in part because of the setting. "The great lawn is really beautiful and very different." LoSasso also notes the dinner, priced at $106.25 per person (including tax, gratuity, and a wine glass to take home) is a particular value. "Not many dinners include everything from the food to the wine to the tip. You don't have to think about anything other than enjoying your evening."More »