If Chicago has the hot dog and New York has the mile-high pastrami sandwich on rye, Miami's sandwich is the Cuban. (Though Tampa has its own claims on the lunchtime treat.)
Little Bread via Facebook Little Bread. Classic Cuban, updated.
The origins of the Cuban date back to the late 1800s when it was the favorite midday meal of Cuban workers in cigar factories and sugar cane fields. When they migrated to the United States, they took their beloved sandwich with them.More »