Michael Mina's third Miami-area restaurant is slated to open this Thursday, November 13, at the Fontainebleau Miami Beach Resort.
Courtesy Stripsteak Wagyu duo at Stripsteak
Stripsteak takes over the 12,000-square-foot space formerly held by Gotham Steak. The two-story, 350-seat restaurant will offer both indoor and outdoor dining, as well as several cocktail bars. The space is designed to be "sexy, fun, and engaging."
The opening of Stripsteak will mark the second Fontainebleau Miami Beach restaurant for the chef, who opened Michael Mina 74 in December 2013. The chef also operates Bourbon Steak at the Turnberry Isle in Aventura.More »