Don't let its proximity to the Design District fool you -- Seven Seas Restaurant & Fish Market is all about the food. More specific, this blink-and-you'll-miss-it gem in Little Haiti features inexpensive and expertly prepared Dominican and American dishes.
Photo by Valeria Nekhim Pan roasted tilapia at Seven Seas Restaurant
Owner Nicholas Paulino and his wife, Ana, are originally from San Francisco de Macorís in the Dominican Republic but moved to New York more than 25 years ago to be near family. With no formal training (unless you count a culinary video course and his mother's teachings), Paulino landed a chef's job at Joe Allen on West 46th Street. He then transferred to its Miami Beach location, where he worked for 16 years until it shuttered in 2011.More »